HACCP/ CGMP Compliance

HACCP/ CGMP Compliance

We help develop, implement, and maintain compliance with USDA-required HACCP systems and FDA-required cGMP programs to ensure your operation meets regulatory requirements.  


Overview


We assist food businesses with the development, implementation, and ongoing compliance of USDA-required HACCP systems and FDA-required Current Good Manufacturing Practices (cGMP). Our goal is to help your operation meet regulatory requirements while maintaining effective food safety controls.


Our Services Include:

• HACCP System development (Process flow diagram, Hazard Analysis, Critical Control Point (CCP) identification, Corrective Action procedures, Monitoring procedures, Verification and Validation). 

• cGMP programs development

• Regulatory compliance consultation


Regulatory Frameworks We Support

• USDA HACCP (9 CFR Part 417)

• FDA cGMP (21 CFR Part 117 Subpart B)

• Food Safety Plan (FSMA Preventive Controls)


Benefits

• Prepare for Regulatory Inspections and Audits

Ensure your facility is prepared for USDA, FDA, and third-party audits through proper documentation and implementation.


• Identify and Correct Compliance Gaps

Evaluate existing food safety systems to identify weaknesses and implement corrective improvements. 


• Improve Operational Consistency

Standardized procedures help employees perform tasks consistently and maintain proper food safety practices. 


• Enhance Product Safety and Quality

Well-designed HACCP and cGMP systems help protect both product safety and overall product quality. 


• Reduce Business Risk and Liability

Effective food safety systems reduce the risk of recalls, regulatory enforcement actions, and product safety incidents. 


• Increase Customer and Buyer Confidence

Demonstrate strong food safety management practices that meet supplier and customer expectations. 


• Support Long-Term Compliance and Growth

Build a food safety system that can scale with your operation as production expands.


Get HACCP Help

Have questions or need help getting started? We're here to support you every step of the way. Whether you're looking for guidance on HACCP compliance, training options, or audit preparation — our team is ready to help.